Shahi Laal Kashmiri Mirch
Kashmiri red chilli is a best ingredient to flavour the Indian recipes. The food gets less spicy touch and rich and pleasing colour because of these dry red chillies Kashmiri chilli is famous for rich colour in any recipe to make tarri like tarri in misal
Usage
Shahi Laal Kashmiri Mirch gives rich red color and mild spice to gravies and tandoori dishes. Perfect for enhancing flavor without overpowering heat.
Packaging Available In
Box – ₹ 10 , 50 gms / 100 gms
Jar – 500 gms
About this item
- Chillies are used in Indian dishes for their hot taste and reddish colour.
- Enhance your regular and exotic dishes with the perfect spiciness of Kashmiri Laal Powder.
- No preservations, no colors, no artificial flavors have used Hence, it will assure you the best aroma of the spice powder.
- 420 Kashmiri Laal Mirch powder is an excellent blend of spice that brings the true flavors of this dish.
- You can use it in the dal tadka, vegetables, meat preparation, and other delicacies in the kitchen.