Sambar masala
Sambar Masala is a traditional South Indian spice blend made with a mix of roasted lentils, red chilies, coriander, cumin, fenugreek, and curry leaves. This aromatic masala adds authentic flavor, rich color, and a perfect balance of spice and tanginess to every bowl of sambar.
Ideal for both everyday meals and festive occasions, it brings the wholesome taste of South Indian kitchens to your table — delicious, aromatic, and comforting.
Usage
Add 1–2 teaspoons of Sambar Masala while boiling the dal with vegetables. Simmer for a few minutes to let the spices blend in. Can also be used in rasam, lentil curries, and dry vegetable stir-fries.
Packaging Available In
Box – ₹10 , 50 gms / 100 gms
Jar – 500 gms
About this item
- Premium quality Sambhar Masala for authentic South Indian cuisine
- Perfect blend of hand-picked spices for rich flavor and aroma
- Versatile spice mix that can be used in a range of dishes
- Made with only the highest quality ingredients for the best taste
- Carefully sourced and processed to retain the natural goodness of the spices
- Ideal for preparing the classic Sambhar dish at home