Pav bhaji Masala

Pav Bhaji Masala is a flavorful and aromatic blend of spices specially curated to recreate the authentic Mumbai-style street food experience at home. Made with a perfect mix of Kashmiri chili, cumin, coriander, fennel, dry mango, and select garam spices, this masala adds rich color, mouth-watering aroma, and bold taste to every spoonful.

Whether you’re making classic pav bhaji, tawa pulao, or masala pav — this blend is your go-to secret for restaurant-style flavor.

Usage

Add 1–2 teaspoons while mashing vegetables for pav bhaji. Also ideal for tawa pulao, masala pav, bhaji toast, and spicy vegetable dishes. For best results, sauté in butter with onions and tomatoes before mixing into the dish.

Packaging Available In

Box – ₹ 10 , 50 gms / 100 gms 

Jar  –  500 gms

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